27 December 2008

mom's microwave cake

This recipe is so easy, and growing up we had a special Tupperware(R) dish to cook this in -- it was of course all the range.... Tupperware AND a microwave?! Must be fancy =). You can make this is any 2 qt. dish.
  • 2 cans pie filling (blueberry, cherry or peach are family favorites)
  • 1 yellow or white cake mix
  • 1 stick butter, melted
  • 1/2 c pecans, chopped
  1. Layer the following in a 2 qt dish:
    • pie filling on the bottom, then
    • 1/2 package of cake mix
    • pie filling
    • remaining cake mix
    • melted butter
    • pecans
  2. Cook on high in microwave with lid, for 15 minutes.

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