- 1 box of acini de pepe
- 2 cans mandarin oranges (drain, save juice)
- 2 large cans of crushed pineapple (drain, save juice)
- 2 cups of minitinywini marshamellows
- 8 oz cool whip
- 2 packages of vanilla instant jello pudding (not made)
- Mix the drained juices with the pudding
- Fold in cool whip.
- Then fold in remaining ingredients.
- Serve room temperature or cool from the fridge later.
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